DESSERTS
You'll want to eat first
Milohas"Thousand Leaves" is a dessert made with stacked layers of puff pastry filled with dulce de leche
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Tres leches de chocolate"Three milk bread" is a sponge cake soaked in three kinds of milk: evaporated milk, condensed milk and heavy cream
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Bienmesabe de cocoAlso known as Coconut Cream Cake, is a Venezuelan dessert that is moist, sweet and rich. Similar to a tres leches cake
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TiramissuHouse Favorite. Ladyfingers Layers Wet in Cocoa & Coffee, Mascarpone Cheese & Chantilly, Topper with Cocoa Powder.
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Manjar del cielo"Heaven Delicacy" is a classic Uruguayan dessert similar to flan but made with Dulce de Leche instead of vanilla
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Creme BruleeHouse Favorite. Rich Custard Base Covered with Caramelized Sugar. Served in Vanilla or Dulce De Leche Flavor.
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