Margherita Gluten-Free Pizza
$18.00
The classic Margherita gets a healthy twist with a 100% cassava crust—gluten-free, grain-free, and full of crunch. Topped with fresh tomatoes, mozzarella, basil sauce, and Italian-style pizza sauce made from Napolitan tomatoes and extra virgin olive oil. Free from soy, nuts, added sugars, and gums—perfect for clean eating and special diets.
CRUST: 100% CASSAVA
GLUTEN FREE
Keep Frozen
PIZZA SAUCE: ALL NATURAL ITALIAN TOMATO (Fresh tomatoes, extra virgin olive oil, carrots, onions, sea salt, garlic, oregano, cassava starch and water).
CRUST: 100% CASSAVA.
TOPPINGS: WHOLE MILK LOW MOISTURE MOZZARELLA CHEESE (pasteurized milk, cheese cultures, salt, enzymes), FRESH MOZZARELLA (pasteurized milk, vinegar, salt, enzymes), FRESH TOMATOES, EXTRA VIRGIN OLIVE OIL, PESTO SAUCE (genovese basil p.d.o, sunflower oil, salt, ascorbic acid, water, extra virgin olive oil parmesan cheese).
