Veggie Gluten-Free Pizza
$18.00
A deliciously crunchy, guilt-free pizza with a 100% cassava (yuca) crust—no gluten, grains, or flour. Topped with real mozzarella, fresh veggies, and Italian sauce made with Napolitan tomatoes and extra virgin olive oil. Free from soy, nuts, sugar, and gums—perfect for gluten-free, low-glycemic, and special diets.
Crust 100% Cassava
GLUTEN FREE
Keep Frozen
PIZZA SAUCE: ALL NATURAL ITALIAN TOMATO (Fresh tomatoes, extra virgin olive oil, carrots, onions, sea salt, garlic, oregano, cassava starch and water).
CRUST: 100% CASSAVA.
TOPPINGS: WHOLE MILK LOW MOISTURE MOZZARELLA CHEESE (pasteurized milk, cheese cultures, salt, enzymes), FRESH TOMATOES, RED PEPPERS, GREEN PEPPERS, RED ONION, EXTRA VIRGIN OLIVE OIL.
